2019 Dagueneau Pouilly Fume Pur Sang 750mL
From the storied vineyards of the Loire Valley, the 2019 Dagueneau Pouilly Fume Pur Sang emerges as a refined expression of Sauvignon Blanc, capturing the essence of its Pouilly-Fumé appellation. This vintage whispers of sun-kissed stones and crisp green apple, with a subtle flinty undertone that lingers like a quiet riverbank at dusk. Crafted by the esteemed Dagueneau, it balances elegance and intensity in every sip, inviting moments of contemplation.
Picture uncorking this 750mL bottle alongside a light seafood platter, where its bright acidity enhances the freshness of oysters or a herb-flecked salad, turning an ordinary evening into one of understated luxury.
Original: $125.00
-65%$125.00
$43.752019 Dagueneau Pouilly Fume Pur Sang 750mL
From the storied vineyards of the Loire Valley, the 2019 Dagueneau Pouilly Fume Pur Sang emerges as a refined expression of Sauvignon Blanc, capturing the essence of its Pouilly-Fumé appellation. This vintage whispers of sun-kissed stones and crisp green apple, with a subtle flinty undertone that lingers like a quiet riverbank at dusk. Crafted by the esteemed Dagueneau, it balances elegance and intensity in every sip, inviting moments of contemplation.
Picture uncorking this 750mL bottle alongside a light seafood platter, where its bright acidity enhances the freshness of oysters or a herb-flecked salad, turning an ordinary evening into one of understated luxury.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
From the storied vineyards of the Loire Valley, the 2019 Dagueneau Pouilly Fume Pur Sang emerges as a refined expression of Sauvignon Blanc, capturing the essence of its Pouilly-Fumé appellation. This vintage whispers of sun-kissed stones and crisp green apple, with a subtle flinty undertone that lingers like a quiet riverbank at dusk. Crafted by the esteemed Dagueneau, it balances elegance and intensity in every sip, inviting moments of contemplation.
Picture uncorking this 750mL bottle alongside a light seafood platter, where its bright acidity enhances the freshness of oysters or a herb-flecked salad, turning an ordinary evening into one of understated luxury.
